
The acceptance of manuscripts into the collection of scientific articles of the 76th Regional Scientific and Technical Conference of Students, Postgraduates and Young Scientists "Student Spring – 2022" started on June, 1st.
Students of all forms of education, postgraduate and young scientists can register the manuscript in electronic form until June, 30th in seven scientific areas:
Radio communication technologies;
Info communication networks and systems;
Information systems and technologies;
Theoretical foundations of radio electronics;
Digital economy, management and Business Informatics;
Social digital technologies;
Special purpose communication networks.
The online collection of scientific articles will be posted on the website until December, 31st, 2022.
Detailed information is available on the project page.
27 april-31 may
Portfolio Competition
17-27 april
International Festival of National Cultures
1 march-28 september
Video about the University
21 february-15 march
BONCH MASTER
10 january-26 february
International Conference on Advanced Infotelecommunications (ICAIT)
14 july-4 november
World Youth Festival- 2024
12 july-1 september
All roads lead to SPbSUT!
26 april-31 december
Programs in English
1 february-31 may
Study in Russia for free!
11-17 july
Apply to the SPbSUT Summer IT School
12-30 june
Activities of the ITU platform "Artificial Intelligence for Good"
24-25 may
76th Regional scientific and technical conference "Student Spring - 2022": reception of reports
21-26 april
At the Svyaz-2022 exhibition, SPbSUT demonstrates promising solutions for the industry
4-16 april
SPbSUT's Foreign Languages Week
15 january-12 february
International exchange Program "World Youth Ship 2021"
15-17 december
Competition of European grants under the Erasmus+ program
10 december
MY.TECH Technology Festival
3-4 december
XXIII International Baltic Communication Forum "Global and Regional Communications: Present and Future" BALTIC FORUM
19 november-10 december
Exhibition project "Chronicle of Victory: from the family archive"